Huge variety of fresh seafood and cuts of steak served indoors or outdoors on a heated, two-tier patio along Lake Ontario

Housemade granola with fresh berries, lemony challah french toast, eggs benedict with prosciutto, and frittata with spinach and peppers

Six decades of made-to-order chocolate pancakes, cheesy meatball subs, and bacon-topped burgers with unlimited trips to the pickle bar

House-made meatballs and signature sauces highlight traditional Italian dishes such as linguine with meatballs

A clay oven seals flavors into marinated meats and traditional flatbreads along with chicken tikka masala and more than 20 vegetarian dishes

Creative fusion cuisine fills small and medium shareable plates inside this industrial space with warmly hued abstract paintings

Classic and specialty hot dogs loaded with toppings such as chili, guacamole, and cheese at a celebrity-frequented restaurant

Traditional Chinese dishes such as house-smoked duck, mongolian beef, and kung pao chicken

All-you-care-to-eat buffet with honey-cured ham, carving station, eggs Benedict, and a desert display at this private country-club eatery

Ingredients from the chef's garden create Italian entrees served in an Old-World setting with paintings and stained glass