Family-recipe shepherd's pie with Guinness gravy, cheddar cheese, and chives served alongside frothy brews in a traditional Irish pub

Party packages with two hours of drinks and appetizers; pub food such as wraps, loaded nachos, and steak sandwiches

Deli sandwiches ranging from classic pastrami to a veggie Reuben topped with homemade russian dressing

Beef stroganoff, chicken Kiev, and traditional Russian stews are served to diners seated in carved wooden chairs.

Chefs create more than 50 different sushi rolls using cilantro, fried sweet potato, and cucumber vinaigrette to set them apart

Crispy, thin pizzas made from dough prepared fresh daily and topped with dozens of toppings and one of seven rich sauces

Fresh ceviche, lobster tacos, and specialty margaritas headline a menu filled with tropical flavors at this colorful Caribbean haven

Award-winning sports bar with more than 40 TVs uncorks bottles of Mount Pleasant Winery’s wares indoors or on a large outdoor patio

Globally inspired dishes prepared by award-winning chef

Steak sandwiches and half-pound burgers dressed 40 ways pair with housemade potato salad and other country-style sides