Menu of authentic Indian cuisine includes many vegetarian, vegan, and gluten-free options; antibiotic- and hormone-free chicken and lamb

Flame-licked burgers, blackened-chicken sandwiches, and breakfasts served all day

Mexican-American brunch dishes such as huevos rancheros, ancho salmon, and ceviche paired with unlimited champagne

Foods include vegetarian sushi rolls, coconut curry, quinoa burgers, and kale seaweed salad served with almond milk and fresh smoothies

Savor french toast, frittatas, and omelets at this rustic eatery featured on Food Network's Diners, Drive-Ins and Dives

Small plates such as tuna tartar, braised pork belly, and grilled quail complement choice of vintage wine made at local family vineyard

In five-hour classes, with supplies included, students master grill & barbecue smoking techniques before eating the fruits of their labor.

Chefs artistically plate specialty rolls with colorful roe & torch-seared sauces

Chefs create tandoor-roasted orders of naan & regional Indian staples, including chicken coconut curry

Pan-roasted salmon poboy with avocado, BLT with local greens & pulled pork with barbecue sauce at takeout sandwich spot