Groups tear into marinated- & spiced-lamb or beef kebab, sip rose-scented lemonade & eat veggie-friendly falafel & baba ghanouj.

Devour made-from-scratch Middle Eastern classics such as baba ghanouj and shareable plates of kebabs amid Arabic music and belly dancers

Family recipes of Lebanese and Syrian kebabs, veggie casseroles, and vegan mezzas

Historical Bishop’s House's brick walls surround candlelit diners for dinner or lunch as they dig in to authentic Lebanese cuisine

Hummus with chicken shawarma, broiled Alaskan salmon, and steamed lentils in a dining room with fountains and a fireplace

Hummus with chicken shawarma, broiled Alaskan salmon, and steamed lentils with cracked wheat, onions, and lemon

Falafel, hummus, kebabs, and other authentic Greek and Lebanese dinner fare

Kebab entrees skewer savory bites of chicken, lamb, and beef to follow appetizers such as falafel or kebba—deep-fried lamb with pine nuts

Dinner includes an appetizer, vegetarian soups or salads, entrees with charbroiled meats or fresh seafood, and a dessert such as baklava

Lebanese staples such as chicken shawarma and lamb kebabs served amid ornately carved wood columns