Twenty sauces and seasonings coat handspun wings served alongside burgers and wraps at sports bar with multiple TVs

Restaurant serves comfort-food staples such as Belgium waffles, omelets, and bacon cheeseburgers

Locomotive-concept restaurant with working model train serves fried seafood, grilled steaks, and homestyle biscuits with chocolate gravy

Restaurant with a wide selection of food, from burgers and pizza to chicken enchiladas and old-fashioned bread pudding

Smoked, slow-cooked meats glisten with housemade sauces, and steaks sizzle on grills

Boneless duck, ginger lobster, spicy-salmon rolls & sizzling teriyaki steaks mingle on a menu of Japanese & Chinese dishes

Chefs cook up shrimp udon, chicken katsu, and sweet-and-sour chicken as scallops, vegetables, and steak sizzle on hibachi grills.

Seasonal ingredients and global inspiration come together for fried-oyster poboys and blackened chicken served in vaudeville-era opera house

Classic toppings cap custom pie; specialty pizza totes bouquet of veggies & meats; special tomato sauce fortifies garlicky breadsticks

Historic building rumored to have been built by Al Capone serves Maker's Mark–marinated steaks, rainbow trout & pasta in sunlit dining room