Duos sample small-plate options filled with seafood, meat & vegetable delicacies accompanied by homemade wild-berry or white-peach sangria

Seven types of Mexican meats fill tacos, burritos & tortas alongside traditional specialties such as menudo & pozole

Mediterranean buffet trumps hunger with mahi kebabs, veggie-topped rice & eggplant stews served in spacious dining room with Persian décor

Fresh Italian dishes including gluten-free & vegan options served in casual eatery with efficient yet thorough table service

Chefs cook steak & shrimp on tabletop grills or unite rice, veggies & ocean-fresh fish in rolls at sushi bar

Custom pasta dishes unite gnocchi, fettuccine & capellini with 15 sauces as organic thin crusts support fresh basil & wild mushrooms

House-made pasta, free-range filet mignon & more than 150 wines served at eatery with bold red-and-white décor

Fried rice, curries, stews & grilled-salmon fillets served amid brightly colored murals & verdant plant life

Plates overflow with vegetarian-friendly dishes such as saag paneer alongside kebabs & naan from tandoor oven

Pizzas topped with mouthwatering garnishes such as romano cheese, artichokes, fresh basil & meatball pair nicely with frosty beers