Western New York–style pizza; Variety of toppings; Choice of sweet or traditional pizza sauce;

Saucy barbecue selections; Made from scratch daily; Includes ribs & mac 'n cheese;

Homemade pastas; Poultry, seafood & veal; Fireplaces & candlelit tables;

International fusion cuisine; Indoor/outdoor dining; Listed on the National Register of Historic Places;

12 granite hibachi tables; High-quality meats & veggies; BYOB establishment; Multiple course meals;

Classic swiss, TexMex, and smoked gouda; Belgian chocolate; Intimate, candlelit ambience; Good for date nights or groups;

Thin-crust, New York–style pizza; Large variety of toppings; Two locations;

Modern Italian pastas & entrees ; Plentiful selection of desserts ; Elegant & romantic atmosphere;

Locally owned shop; Fresh pastries & desserts; Regionally supplied coffee; Free WiFi;

Hormone-free Angus beef; Variety of cheeses; Fresh, varied toppings; Bright retro décor;