Instructors elucidate art of Caribbean & creole culinary flair as they assemble sampling menu of traditional dishes

Traditional northern Indian recipes give way to spicy lamb, chicken, beef & seafood curries, saucy veggie platters & tandoor-blasted entrees

Baristas brew free-trade and organic beans to craft steaming mugs of coffee & specialty espresso-based drinks such as lattes & cappuccinos

Tours unveil decades-old pizza-crafting techniques as chefs craft fresh signature pies in 16th-century-inspired cafe

Grilled hangar steak & pulled pork risotto complement signature martinis & boutique wines amid soft jazz, brick walls & exposed beams

Diners grab pasta salads, made-from-scratch soups, tacos, fresh bread & more than 30 salad toppings from all-you-can-eat buffet

Charming bistro serves authentic Mexican fare including homemade tamales alongside margaritas in welcoming ambiance with fireplace

Staff at carryout eatery sears made-to-order cheesesteaks from marinated loin tails, Amoroso's rolls & traditional & nontraditional toppings

Super Tailgate meal spices up gatherings with specially seasoned fried chicken, sides & made-from-scratch biscuits