Chefs hand-cut fries to pair with pure-beef patties, barbecue-pork sandwiches, sloppy joes & malts beneath sunny seaside decorations

Three-course dinner sates diners with glatt-kosher dishes prepped by Middle Eastern chefs & served in vibrant dining area or on shaded patio

Louisiana-style crab cakes & sizzling cuts of filet mignon top tables in colonial-style home abuzz with live music & DJs on select nights

Three-course meal packs bellies with Peruvian dishes composed of handpicked seafood & house-made tartar sauce

Guacamole made tableside with Mexican cheese, seafood enchiladas & carne asada pairs with more than 20 flavors of margarita

Pie artisans craft dough disks with specialty cheeses & herbs & garnish them with choice of topping including artichoke hearts or bacon

Casual eatery evokes Jamaica with jerk chicken, braised oxtail & curried goat, plus bead curtains & predominantly Caribbean staff

Kielbasa, sausages & Eastern European delights served in Spanish colonial-inspired dining room or on outdoor patio

Chefs bake cheese-stuffed manicotti with marinara till golden & bubbling, fire-grill filet mignon & coat pork chops in Jack Daniel's glaze

One-topping pizzas accompanied by Crazy bread & wings with flavorful dipping sauces