100+ wines from world over accompany bistro fare such as braised short ribs in white-chocolate-gorgonzola cream sauce

Extensive prix fixe menu hosts a number of eclectic options, from house-made scallion pancakes to a crispy peking duck.

Spicy tuna, avocado & mango make up colorful, fresh rolls at brand-new kosher sushi bar with sleek chrome decor.

Sausage, egg, corn & potato sticks top Brazilian take on American classic, washed down with fresh juices & vitamin-packed smoothies

Fresh Maine lobsters & oysters from Blue Point, Prince Edward Island & Cape Cod pair with champagne in eatery with nautical decor

Handmade Southern Italian cuisine, such as lobster ravioli, chicken parmigiana & more than 10 pizza varieties, served at BYOB eatery

Mexican classics such as chiles rellenos and specialties such as the El Amigo, with grilled steak and chicken, mexican sausage, and shrimp

Fresh Maine lobsters & oysters from Blue Point, Prince Edward Island & Cape Cod pair with champagne in eatery with nautical decor

Family-friendly restaurant serves up classic American and seafood fare, including Mediterranean salmon, sirloin steak, and gourmet burgers.

Diners peruse special menu with seasoned fish dishes, specialty maki with eel, salmon & tuna, tempura, salads & desserts