Pit master reveals secrets to slow-roasting meat, making sauces & complimentary side dishes during cooking demo that ends with meal

In restaurant newly renovated to house hibachi tables, chefs slice & grill dishes or serve fresh sushi & maki rolls

Chefs toss crisp cornmeal crusts, adorn savory disks with sauce & cheese & pair them with hearty side dishes

Shareable Spanish tapas mix & mingle small plates of imported cheeses, flavorful veggies & tender meats for social dining in lively eatery

Traditional Indian fare, including samosas, tandoori chicken & rice dishes, delights diners

Freshly seared Kobe burgers fill mouths with bites of juicy, well-marbled beef

Pizzas made with 40-year-old recipes feature crusts ranging from thin to Chicago deep dish.

Students concoct batter from scratch & learn to flip crêpes before creating filling & chowing down in small BYOB classes

Homemade Italian morsels mingle with freshly sliced deli meats & cheeses at market modeled after Italian spots of owner's childhood

On huge street-side patio & in banquet-like dining room, fajitas sizzle, fried seafood crunches & margarita glasses clink