Chefs tutor kids in appropriate culinary techniques for "little chefs" aged 3–6 or "sous chefs" aged 6–10; two dozen chocolate chip cookies

Master sushi instructor demonstrates proper techniques as students sip wine, make california rolls and more, and eat their handiwork

Instructors help pupils craft fresh, light pasta and sauces usually found at restaurants, then host an after-class feast of the spoils

Learn the history of four types of beers and pair them with four specialty cuts of bacon; taste fine whiskeys between bites of gourmet cakes

Two-hour lesson in pizza making from Chef Paul

Professional chefs guide students through Italian culinary traditions and pasta classics or help to craft three types of international tapas

Four types of cooking classes impart cooking know-how to little pupils in a well-stocked kitchen

Classic sweet treats such as truffles and caramel apples are hand-dipped by veteran chocolate makers.

Master sushi instructor demonstrates proper sushi-making techniques as students make & eat California rolls & more

Executive chef & renowned biochemist teach people how to eat to correct metabolic imbalances in body & help them lose weight & aid digestion