During two-hour events, guests make their own pizza with guidance from restaurant staff and sample three different wines

British-style pub slings 8 oz. prime Hereford burgers, chicken pot pie & beer-battered fish with homemade chips

Specialty pizzas & hearty Italian entrees served in elegant second-floor dining room or more casual pizzeria space

Using bold, North African flavors that earned praise from New York Times, chef Alain Bennouna slowly braises meats in saffron & honey

Truffle fries or short-rib quesadillas whet appetites for fried chicken with red-velvet waffles & house-made ice cream in trendy restaurant

In romantic brasserie atmosphere, customers savor stuffed oysters, mussels, and clams paired with signature cocktails

Entrees such as grilled salmon & pan-seared tilapia pair with wines, salads & appetizers such as sautéed clams

Buffalo popcorn-shrimp bites, baby-back ribs & half-pound Angus burgers pair with pitchers of beer served beneath flat-screen TVs

Award-winning Asian bistro chain fills its menu with sushi, noodle dishes, and grilled entrees in high-energy atmosphere

Traditional Provençal spices light up tender roast lamb & grilled shrimp before crème brûlée cleanses palate in rustic bistro-style eatery