Casual café abets healthful eating for busy students, faculty & workers with self-serve salad bar, soups & paninis

Family-owned Thai restaurant offers authentic Thai fare and large selection of sushi rolls during dinner or lunch

Rice & noodle dishes, such as pad thai, curries & fried rice, come in five spice levels

Marinated beef barbecues on tabletop grill & hot pots simmer medleys of meats alongside sushi & tempura selections

Nearly 40 local & international beers pair with rib eye steaks, burgers & chicken fajitas in pub glowing from 50-inch flat-screen TVs

Glistening chandeliers & alabaster tablecloths frame filet mignon & chicken cacciatore at family-run institution first opened in 1939

Sports bar & restaurant serves savory grill fare such as steak in portobello sauce, house-barbecue pulled-pork quesadillas & 30+ microbrews

Cozy kitchen builds deep-dish & thin-crust pizzas, quarter-pound hamburgers & chicken swathed in choice of six sauces

Fresh seafood hailing from global waters headlines fresh menu in nautically themed eatery with large wine list & oyster bar

Chefs smother char-grilled Angus beef rib-eye steak in bordelaise & creamy horseradish & top spice-crusted sea scallops with red curry sauce