Housemade Mexican fare, such as spinach enchiladas and chicken and beef fajitas prepared in 100% soybean oil

Two festive months filled with German beers, bratwurst, and live polka bands; kids find amusement in bounce houses and dachshund races

Chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices in a bright, two-tiered hot spot

The seasonally inspired New American cuisine has earned a rating of "extraordinary to perfection" from Zagat

Sour cream and preserves top blintzes from the all-day breakfast menu; cooks drizzle coleslaw and russian dressing atop sandwiches at lunch

Chefs fire-grill chicken breasts, wings, and sandwiches; burrito party platter serves up to 12 with either chicken or steak

The chefs specialize in crafting southern Indian cuisine, including 4-foot specialty dosas and curries infused with dried red chilies

Complete sushi dinner with soup, chef's selection of sushi, and choice of specialty rolls

Al pastor, chicken, or pork burritos stuffed with Mexican staples such as rice and beans, guacamole, and sour cream

Gourmet pies dressed in choice of more than 20 toppings, wings coated in spicy sauces, hot sandwiches, and burgers