Saffron-accented stews, humus & shish kebab with salmon & filet mignon amid caramel walls & burgundy banquettes

Chicken tikka masala & tandoor-roasted meats coexist with vegetarian meals such as matar paneer, blending indian cheese, peas & tomato gravy

Inventive, artistically plated American breakfasts, lunches & dinners adorn tables that span two levels & outdoor patio

Chefs craft traditional Mexican fare from fresh ingredients served with margaritas at two lively locations

Baristas sling fresh-brewed coffee, housemade chai tea, creamy lattes, and rich mochas enhanced with Ghirardelli chocolate.

Signature lemongrass dishes served during lunch or dinner accompany pork, seafood, and vegetarian entrees in recently renovated eatery

Menus of perennial Italian favorites featuring homemade italian sausage links & meatballs with lean ground chuck

Homestyle, northwest Indian dishes such as clay-oven-baked tandoori entrees & curries with juicy chicken, lamb & prawns

Award-winning chefs build authentic Thai fare from organic, local ingredients that dot tables surrounded by imported décor & live music

Family chefs dole out traditional, made-from-scratch Polish fare & pour multitude of European beers & libations amid spirited lounge