Street-style tacos filled with succulent selections of meat headline a menu full of classic Mexican dishes

Wraps contain customer-selected fillings such as shrimp and yellow saffron curry rice; entrees include pad thai and spicy basil noodles

Free-range tandoori chicken; lamb in a cashew-based curry sauce; housemade cheese with fresh spinach and other Indian specialties

Sautéed clams and mussels serve as a savory starter before chicken and pasta nestle in creamy garlic sauce inside NY-style Italian eatery

Chefs concoct authentic Thai fare such as panang red curry & deep-fried spring rolls served with plum sauce

Freshly made guacamole, soft tacos stuffed with tender shredded pork, and marinated steak and vegetables sizzling in fajita skillets

Taste more than 25 types of tequila, rum, beer, cognac, and whiskey amid live Latin music and Aztec dancers

Inspired by modern and ancient influences, chefs season chicken wings, lamb, and housemade cheeses with lime, coconut milk, and curry

Victorian-style team room with fair-trade teas poured into fine china along with scones, clotted cream, soup, salad & dessert

Pork satay, pad thai, street-stand-inspired barbecue chicken and other spicy dishes served in a high-ceilinged dining room