Globetrotting chef pairs global inspirations, organic ingredients & simple Middle Eastern seasonings with dreamily lit dining room & patio

Kitchen staff whips up platefuls of Sicilian cuisine, including house-made pasta sauce, butter squash ravioli & seafood dishes

Upscale yet comfortable Indian meal served in stylish eatery that garnered praise from the Los Angeles Times and LA Weekly

Organic, seasonal produce rolls into wraps drizzled in homemade dressing & fresh fruit smoothies blend mango, frozen yogurt & other treats

Exposed-brick archways & wooden beams hover over handcrafted pizzas, filet mignon & clinking glasses of prosecco

Homemade preparations at Mexican eatery specializing in hefty burritos, tender pork carnitas & cheesecake flautas

Chef Baba Ji reveals secrets to signature juices & smoothies using kale & brazil nuts or healthy Indian dishes with vegan options

Handmade tandoor ovens bake yogurt-marinated chicken & lamb shish kebabs alongside chicken vindaloo & garlic naan

Rotisserie chicken, Mediterranean-style wraps & kebabs served in wooden booths in zen-like space

California wines & signature house sangria complement meat & cheese tapas atop tables crafted from barrels