Pair baked brie, sesame-crusted tuna, or lobster-crab cakes with variety of wine options

Fill teapots and pitchers with a choice of 70+ teas and build lunches and dinners from pizzas, sandwiches, quiches, and salads

Chefs top burgers with crumbled blue cheese or fried green tomatoes in bistro that hosts live music on weekends

Hand-rolled sushi stuffed with tuna, battered salmon, and yellowtail beside shrimp tempura, stir-fried udon, and steak teppanyaki

Potato skins, roast-beef dip & 12-oz. new york strip steak served amid sports games, weekly live music & special events

Hand-tossed pizza slathered in family-recipe sauce accompanies salad and soft drinks

Traditional Polish eats, including pierogi, blintzes & goulash, made from scratch with authentic ingredients

Chili rellenos, sizzling fajitas & King Ranch chicken served alongside cervezas & margaritas indoors or on patio

A daring kitchen fuses a multinational array of cuisine into delectable combos such as crepes with curry sauce or santa fe egg rolls

Corned beef hash, potato pancakes, or turkey melt on rye pair with signature cinnamon sweet-buns on outdoor patio.