Ladlefuls of vine-ripened-tomato sauce cover hand-tossed pizzas beneath various meats, cheeses & fresh, sliced vegetables

Authentic Italian fare; Brand-new restaurant; Veal, chicken, seafood & pasta; Homemade sauces & stuffings;

Barbecue slow-smoked over wood; Burger meat ground fresh daily; Pool tables, TVs & patio;

Make sushi with friends; Asian seafood delicacies; Large-group catering; Sushi club membership;

Seafood, sandwiches & steak; Flat-screen TVs; Trivia Tuesdays;

One of the state’s first hibachi restaurants; Sushi bar available; Chicken, beef & seafood;

Open 24 hours; Breakfast served all day; Omelettes, wraps & burgers;

Egg sandwiches, scrambles, omelets & paninis; Served from 8 a.m. to 3 p.m.; Fresh ingredients ;

Authentic northern Italian fare; Modern renditions of dishes ; Full bar & wine list;

$5 foot-long subs; Fresh-baked bread; 3- or 6-foot sub or combo platter;