Grilled pizzas layered with fresh cheeses & olive oil, lemon-rosemary salmon & lobster ravioli served amid live music

Authentic Italian dishes created by chef who was born in Bologna & has served meals to president of Italy & Frank Sinatra

Wings doused in 13 sauces dominate appetites alongside philly cheesesteaks, blue-cheese burgers & cold sandwiches with Boar's Head meats

Hibachi chefs dazzle crowds with knife & spatula tricks at Japanese eatery with indoor pond

Students learn to craft authentic Italian cuisine with contemporary twist during hands-on, 90-minute group or private cooking classes

Chefs take tasters on tour of Asia’s culinary landscape with spare ribs sautéed with garlic & roasted peking duck with pan-fried pancakes

International & domestic white, red & blush wines complement bites of shrimp alfredo & cheese ravioli drenched in rich tomato sauce

Lauded chef weaves market-fresh ingredients into seasonal menu of upscale regional fare in eatery underscored by live evening music

Chefs serve up succulent steaks & fresh seafood as guests dine fireside in the dining room or enjoy waterfront views on the ample patio

Lobster bisque, crab cakes & veal parmigiana in dining room with cut flowers or on patio overlooking Wickford Harbor