Chef Matthew Anderson infuses local ingredients & homemade sauces into Asian-inspired fare such as coriander salmon & goat-cheese dumplings

Veteran chefs batter & fry comfort dishes, including chicken & waffles, seafood po boys & slow-cooked sides

Eco-friendly chefs fix healthy menu including vegan, gluten-free & vegetarian dishes in café with compostable containers & recycled décor

Chefs forge traditional American dishes from fine ingredients such as Lake Erie perch, & live music fills air on select nights

Fresh, local ingredients bubble up in daily-made dough that lays foundation for specialty pizzas & signature Guyzone calzones

Chefs use family recipes to craft generous portions of Mediterranean fare from scratch inside family-owned restaurant

Veteran chefs batter & fry soul-food dishes, including chicken & waffles, seafood po boys & slow-cooked sides

Chefs accessorize authentic Mexican dishes with house-made salsa & tortillas amid festive décor of Southwestern artwork

Cozy café with original artwork brews locally roasted, 100% Arabica beans for coffees to sip with artisan sandwiches & fresh soups

Classic Italian bistro dishes up pasta made fresh-to-order & six-course feasts in relaxed, welcoming surroundings