Chef Justin Grecco draws from world travels to compile fresh, premeasured ingredients & instructional videos for at-home meal preparation

Chefs slice sushi & fire steaks at three restaurant locations, crafting award-winning cuisine with contemporary influences

Italian, Irish & American dishes such as grinders, fish ‘n’ chips & specialty pizzas cover tables at pub with inclusive email list

Cooks expertly flip and slice steaks, seafood & vegetables on in-table hibachi grills before diners' eyes

Eye-catching Italian cuisine forged from quality ingredients fills to-go containers destined for tables surrounded by cheery guests

38 different herbs & spices assist chefs in creation of authentic Indian dishes, such as lamb korma & chicken tikka masala

Skilled chefs at salad hub with 90-year history craft creamy dips, potato salads & vegetable-strewn pasta plates

Chefs prepare Italian dishes including chicken parmesan & pasta primavera with seasonal veggies in eatery located near theater & university

Live blues, jazz, soul & rock complete Fat Fish Blue's Cajun atmosphere, embodied by jambalaya, crab cakes & gumbo straight from Gulf Coast

Award-winning steak house serves up all-you-can-eat dinners assembled from at least 14 slow-roasted meats in wood-hued dining room