Imported tomatoes, pastas & house-made pizzas woo patrons in warmly lit dining room & on outdoor patio with eco-friendly touches

Experienced chefs craft specialty sushi rolls and hibachi-grilled entrees served alongside specialty cocktails.

A menu of British pub fare presents diners with a lineup of hearty comfort-food options such as Guinness-spiced steak & shepherd’s pie

American favorites alongside prodigious dessert list served in whimsical dining room that features live entertainment on weekends

Greek and Lebanese flavors packed into a variety of platters and pita wraps

All-you-can-eat buffet features huge spread of Chinese & American fare as well as Mexican fajita station

From buffet-style counter, patrons can assemble ever-changing veggies, meats & sauces into custom stir-fry dishes prepared before their eyes

Small plates of char-grilled gulf shrimp pair with entrees of lamb kebabs or wild salmon amidst ornate Turkish rugs.

Butter-hued walls prep senses for native Thai recipes of noodle & rice curry, marinated barbecue & slow-cooked duck to pair with fresh sushi

Chefs build refined Italian dishes, such as gnocchi with duck confit, using seasonal & locally sourced ingredients when possible