Mexican & Southwestern fare; Kansas City Originals member; Open seven days a week ;

Traditional Mexican dishes; Specialty deep-fried tacos; Circular tables fill coppery tiled walls;

Lauded chefs; Intimate dining room or lounge; Multicourse prix fixe menu; New take on American classics;

Extensive menu of traditional Chinese fare; Lime walls, orchids, & hardwood accents;

Fresh crust made from scratch; Wide range of toppings; Veggie & meat pizzas;

High-quality steak cuts; Seafood flown in from Hawaii; Scenic lakeside setting; Renovated marina;

Fresh sushi; Signature teriyaki sauce & salad dressing; Vegetarian options available;

Brisket, steak & sausages; High-quality cuts; Chicken & seafood options; Kid's menu available;

Hearty classics with local flair; Burgers, sandwiches & soups; Located in the middle of Union Station's Grand Hall;

Traditional Mexican cuisine; Owner's family recipes; Valid for dine-in or carryout;