Light glows through honey-hued drapes as chefs blend north & south Indian recipes for curry, kebabs & tandoori dishes

Veal chops & seasonal pasta dishes mingle with craft cocktails amid velvet banquettes & walls covered in damask print & octagonal mirrors

Chicago-style pizza shop dishes hearty, casual Italian fare, deep-dish pizza & pub fare in casual, friendly atmosphere

Crispy chicken tenders, garlic fries, and beignets served beneath hand-blown glass-pendant lamps in a quick-serve eatery

Chef Weera Thonguthaisiri whips up Issan-style fried crab sticks, catfish salad with apple dressing & duck with herbs, lime & chili

Hormone-free burgers & zesty sides awaken appetites with organic toppings & house-made buns alongside cosmopolitan sandwiches & snacks

Chefs put modern twists on classic farm favorites such as sage fried chicken & waffles, pork tenderloin & barbecue-drizzled crab cakes

Steamed hot dogs & burgers hold classic and innovative toppings, from mustard & relish to chili & jalapeños

Caesar wraps made from real or vegan chicken, spicy roast-beef paninis, black-forest cake & other eclectic fare that is 95% organic

Angus steaks and low-mercury seafood are showcased in this South Beach–style restaurant inside the Tropicana Las Vegas hotel and casino.