Udon noodles & teriyaki join traditional sashimi, nigiri & playful combination rolls

Chefs craft homemade sausage to populate salsiccia paninis, pasta dishes & create-your-own-pizza menus

Chefs serve authentic Italian cuisine, including steak, seafood & 16 pasta dishes doused in house-made sauces, atop white-clothed tabletops

Rich wooden tables, globe lighting, aquarium & floral accents frame dishes such as salmon teriyaki, spicy tuna rolls & albacore sashimi

Sub pros load trays with 20 2.5 in. toasted subs, from classic italian to signature prime rib with blue cheese, ideal for meetings & games

Cooks at beachside gourmet sausage spot whip up European-influenced dogs with unlimited sauces, paired with gelato for dessert

Chef Isabel Cruz merges Latin & Asian flavors to create brimming "big bowls," plantains with chipotle cream & Asian quesadillas

Warm paninis, fresh pastas & eclectic house specialties sate appetites as diners admire artwork displays

Doughsmiths toss together 18-inch signature pizzas, custom pies & individual slices with combinations of 26 toppings

Prime rib, steaks & seafood served in 70-year-old restaurant with live music & décor that pays homage to Golden Era of film