Chicago-style deep-dish pizza from a choice of 15 toppings and pasta drizzled in housemade meat sauce

Sushi chefs slice and carve seafood and veggies into creative rolls; tempura, curry and stir-fried dishes top tables

Buffet features 100+ items, including gluten-free options; entertainment center boasts games such as mini bowling and bumper cars

Lunch and dinner menu include familiar sweet-and-sour chicken along with inventive seared-tuna, shrimp, and tilapia recipes

Aged USDA Prime steaks, jumbo live Maine lobster, and wine at a fine-dining steakhouse

Irish-inspired pub with meatloaf and burgers glazed in Guinness stout or stacked in double-decker sandwich pair with pints

Sauce-slathered enchiladas, stuffed burritos, and steaming fajitas in red, yellow, and blue dining room bathed in natural light

Italian-American lasagna & cannelloni share tables with Old World standbys, such as tortelloni modenese with peas, prosciutto & mushrooms

Chefs slow cook ribs, chicken, pork, & beef over apple & cherry woods & prepare New York–style thin crust pizza, pasta, salad & sandwiches

More than 15 toppings cover variety of crusts, forming Taco, Hawaiian & Bacon-Cheeseburger pizzas