Hand-carved roast-beef sandwiches; Platters of hot pub fare ; Sports on flat-screen TVs;

Locally sourced ingredients; Authentic Northern Italian cuisine with Mediterranean influences; Brick-oven baked pizzas; BYOB;

Local seafood & produce; Acclaimed executive chef ; Romantic ambiance; Live piano Friday & Saturday;

Innovative twists on classic dishes; Sunday brunch menu available; Cozy contemporary décor;

Mesquite-grilled meats; Fresh seafood; Homemade desserts; Ingredients from local farms;

Choice of 15 wing sauces; Fried chicken & biscuits; Southern-style chicken dishes; Valid for dine-in or carryout ;

Black Angus burgers; Sweet-potato & garlic fries; Beers by Santa Cruz Brewery;

Eclectic American dishes; Family-friendly setting; Wine & cocktails; Outdoor patio;

Local produce & meats; Riverfront Times award winner; Historic, renovated location;

Array of salads, soups & starters; Steak & seafood platters ; Live music on weekends;