Local seafood and seasonal dishes, such as beef short rib with balsamic-goat-cheese barbecue sauce, served on a lush tropical patio

Bar near Atlantic Ocean pairs outdoor patio, tiki roof, and 30 drafts with raw-oyster bar, steaks, and flatbread pizzas

Rustic eatery crafts menu with local ingredients when possible, grinds beef in house, and squeezes fresh juice for specialty cocktails

Shareable plates of pâté, gnocchi, and duck confit as well as French-influenced entrees such as duck à l'orange in chic setting

Fresh clams, truffle risotto, and wine-sautéed fish filets served at southern outpost of Hamptons hotspot

Open until 2 a.m., this eatery pairs classic pub burgers and Guinness-battered chicken wings with craft beers

Bar near Atlantic Ocean pairs outdoor patio, tiki roof, and 30 drafts with raw-oyster bar, steaks, and flatbread pizzas

Servers whisk hearty fare such as florentine crêpes & peanut-butter pie to circular tables surrounded by vintage decor

Chefs expertly craft gourmet pastas, tender steaks & fresh seafood in candle-lit elegance of recently remodeled dining room

Chefs craft Caribbean-tinged seafood, such as bahamian fish chowder & mahi-mahi sandwiches, in waterside eatery that hosts live music