Pro chef sizzles up pan-seared salmon and lobster mac ‘n’ cheese in sleek eatery that is newly refurbished courtesy of Gordon Ramsay

Servers help pair 100+ types of beer with made-to-order burgers & sandwiches crafted from American Kobe beef & Angus-certified short rib

Elegant Southern cuisine such as fried green tomatoes layered with warm slabs of brie cheese served in a refurbished 19th-century house

Fresh guacamole and beef tenderloin flatbread open feasts of jumbo-lump-crab cakes, tender baby back ribs, and ahi-tuna burgers

Catfish, ribs, or veggie platters with sides such as collard greens and coleslaw; breakfast includes grits, two eggs, meat, and biscuit

Pepperoni, sausage & jalapeños top pizzas & fill strombolis & calzones at bar with patio & live DJ tunes.

One part family-friendly pub, one part sports bar, this restaurant dishes out burgers and steaks and Cajun-inspired seafood and chicken

Executive chef's creations, such as bacon-wrapped mignonettes and lobster ravioli, find elegant home in turn-of-the-century building

Pair of hot dogs with ketchup, mustard, and relish complements two draft beers, such as Guinness; patio seating available

Chefs sling chicken wings, brisket, and ribs alongside craft brews in eatery with flat-screen TVs and nights of poker, karaoke, and football