Eatery popular for their roast-beef sandwiches and Roaster wings also serves Cajun turkey wraps at lunch and filet mignon at dinner

Traditional Thai dishes served on colorful plates amid alluring aromas and Southeast Asian artwork

Country food, such as slow-braised pot roast, joins plates of prime rib and seafood in the rustic confines of a 154-year-old farmhouse

Traditional Italian pastas, seafood, and meat cutlets slathered in scratch-made sauces; wine list with selections from around the world

Upscale dinner fare such as grilled rock-lobster tail, ginger-lime shrimp and scallops, and coriander-rubbed duck breast

Curry haddock and jerk chicken pair with specialty cocktails on a wood bar and tabletops beneath stained-glass windows and an antique horse

Chefs prepare award-winning eggplant fra diablo, ravioli osso buco, and pizzas slathered with red-wine sauce

Pastrami and corned beef reubens, mushroom burgers, and bruschetta flatbread served inside or outdoors

Six types of veggie burgers, four kinds of curry, and seasonal ingredients tempt taste buds at the independent vegetarian eatery

As live music plays in a low-lit room until 4 a.m., diners pair creative pub cuisine with a selection of 80 bottled and 17 tap brews