Grilled hangar steak & pulled pork risotto complement signature martinis & boutique wines amid soft jazz, brick walls & exposed beams

Ovens melt cheese over specialty pizzas as eyes ogle 6'x10' screens projecting athletic action in sports-focused restaurant

Pub praised by Chicago Reader doles out hearty brunch dishes & grilled entrees throughout day in dining room or on outdoor patio

Fireplace flickers over plates laden with house-made Italian-American fare as mixologists concoct cocktails to tune of area musicians

Chefs slow-smoke ribs over hickory wood & layer meat & cheese within stuffed pizzas at eatery with full bar & outdoor beer garden

Chefs craft house-made italian ice, pizza, buffalo wings & catering platters in eatery that boasts more than 35 years in business

Classic American fare & all-day breakfast satisfy appetites in three-story, family-owned restaurant & bar located in heart of Chicago

Chefs flame-grill beef patties & construct wraps, wings & other classic platters of pub grub

Chef Jason Noel puts creative spin on pub fare as he plates up char-grilled burgers, deep-fried candy bars & Sunday-brunch dishes

Servers pour more than 30 brews in pub as chefs slow-cook baby back ribs, char-grill 10-ounce burgers & serve "world famous" chicken fingers