Chicken tikka masala & tandoor-roasted meats coexist with vegetarian meals such as matar paneer, blending indian cheese, peas & tomato gravy

Authentic recipes from Punjab region served with housemade Indian breads in cozy paisley booths surrounded by bright colors

Punjabi chef draws on 20+ years of experience to craft traditional Indian tandoori, masala, biryani & kebab dishes alongside American fare

With all halal ingredients, chefs cook traditional, spiced-to-order Pakistani barbecue meats, vegetable curries & tandoor-cooked dishes

With all halal ingredients, chefs cook traditional, spiced-to-order Pakistani barbecue meats, vegetable curries & tandoor-cooked dishes

Indian buffet serves traditional dishes, such as chicken masala & paneer curry, in comfortable, casual space

Succulent Indian, Nepalese, and Tibetan food from experienced chef includes chicken tandoori, lamb saag, and prawn curry

North Indian eatery with focus on Punjab region infuses dairy, yogurt & exotic spices into masalas, curries & clay-oven tandoori dishes

Indian dishes such as chicken tikka masala, lamb rogan josh, and panner makhani served on white-linen tablecloths

Award-winning Indian fare such as stuffed roti and paneer tikka masala prepared fresh daily by a New Delhi native