Fish biryani, falafel sandwiches & baklava in crimson-walled dining room

Amid sheer pink drapes, Indian eatery whips up health-conscious dishes of lamb & chicken curry, clay-oven tandoori & chickpea-laden masala

Chefs treat dining pairs to exotic three-course meal that includes fresh appetizer, ambrosial meat or vegetable entrees & Indian desserts

Chefs follow authentic recipes & cooking techniques to dish up traditional & modern curries, biryani, vegetarian dishes & kebab burgers.

Chefs rely on recipes from across North India, incorporating traditional street foods & Chinese influences into their cuisine

BYOB eatery serves Indian fare such as chicken tikka masala without adding cornstarch or MSG.

Dinners pair wine with entrees such as chicken tikka masala & goat curry, whereas lunch buffets offer midday sampling of Indian flavors

Fast, causal fusion restaurant combines Chinese noodles & sauces with Indian proteins & spice

Fresh dinner & lunch buffet leads culinary journeys through northern India with dishes tossed in rich curry or smoked in tandoor oven

Mughal Indian fare such as murgh tikka boti, marinated chicken in traditional spices & vegetarian palak paneer cottage cheese