Self-serve frozen-yogurt stations offer up to 12 daily rotating flavors accompanied by more than 50 toppings of fresh fruit & candy

Homemade frozen goodies in more than 80 flavors indulge visitors at award-winning ice-cream shop

Confection crafters forge cakes & cupcakes in 15 flavors with 6 frosting varieties made from scratch

A rotating cast of 24 flavors of all-natural frozen yogurt swirl into cups adorned with fresh fruit, candy, or syrups from hot-fudge station

Extra-virgin olive oil from around globe & balsamic vinegar from Modena, Italy, enhance meals with authentic & rare flavors

French country cooking class draws inspiration from multiple regions in teaching students to craft culinary classics

Extra-virgin olive oil from around globe & balsamic vinegar from Modena, Italy, enhance meals with authentic, difficult-to-find flavors

Baristas energize patrons with cappuccinos & white mochas & assemble roast-beef sandwiches with panoply of toppings

Cupcake artisans tailor gourmet treats in 20+ cream-filled varieties including boston cream, almond tangerine & chocolate Kahlúa

Dedicated confectioners serve up oven-fresh muffins, handmade chocolates, 20 flavors of cupcakes & continental breakfasts