German sausages made according to a four-generations-old family recipe; no preservatives, fillers, or gluten

Freshly caught clams, oysters, swordfish, and shrimp sourced from a nearby historic market

A daily set of freshly squeezed and blended bottles of juice promote internal body cleansing

19 specialty pies topped with ingredients such as gyro meat and feta; more than 50 wraps, paninis, burgers, and cold sandwiches

All-natural steaks, crab-cake sliders, salmon fillets, and salmon burgers—all frozen and shipped in dry ice to retain freshness

Gummy-vitamin bundles for children, women, and men made from USA-certified organic fruits, vegetables, and minerals

Classic ice-cream outpost dishes out soft serve decorated with candy, cookies, or fruit

Individually selected and vacuum-wrapped steaks, pork chops, chicken breasts, and hot dogs arrive in reusable dry-ice-packed containers

Wine drinkers carefully fund collections of award-winning wines from independent winemakers, including complex reds and refreshing whites

The winery pays tribute to the legendary music festival with live music, a costume contest, and wine tasting