Thai classics such as chicken pad thai, panang curry, crunchy coconut shrimp, and beef satay with peanut sauce

Chefs chop, flip, and grill veggies and meats for hibachi meals and craft noodle, sushi, and teriyaki dishes

Noodle dishes and wok-based stir-fries from across Asia join sushi and sashimi

More than 59 varieties of sushi include blue fin toro & sea urchin while velvety thai curries, szechuan dumplings & roti canai entice guests

Chefs draw on influences from China, Korea, Thailand & Japan to craft chicken & shrimp entrees, hot noodle soups, sushi & fresh sashimi.

Chefs chop, flip & grill veggies and meats for hibachi meals, and craft noodle, sushi & teriyaki dishes

Award-winning Asian bistro chain fills its menu with sushi, noodle dishes, and grilled entrees in high-energy atmosphere

Thai, Chinese & Japanese flavors coalesce in Asian fusion dishes that pair nicely with sake & specialty cocktails

Upscale Asian bistro with Japanese leanings whips up sushi & steaming wok dishes with lobster & steak amid burnt orange & grey stone walls

Celebrated Asian-fusion eatery crafts blitz of sushi, noodle dishes & seafood entrees to pair with array of wines & sake