Healthy sushi and stir-fry options in a casual, family-friendly atmosphere

Noodle soups & lemongrass chicken alongside rolls with crab, green onion, masago, spicy mayo & other fillings at glossy, crimson tables

Chinese dumplings and wontons, Japanese hibachi fare, and lobster rolls with spicy honey sauce

Deep-fried-shrimp, salmon & spicy-scallop sushi rolls served amid wall murals & floor-to-ceiling windows

Chefs prepare 60+ fresh & cooked rolls filled with traditional components & unique ingredients such as duck, lobster salad & lemon flesh

Cooks prepare menu designed by celebrity raw-food chef that includes beet carpaccio & tomato lasagna with macadamia ricotta