Moroccan and Mediterranean cuisine that includes tagines, kebabs, hummus, couscous, and falafel

Creative steak, seafood, and pasta dishes with Mediterranean influences are served in a sophisticated atmosphere

Creative steak, seafood, and pasta dishes with Mediterranean influences are served in a sophisticated atmosphere

Flavors familiar and new blossom from the Ayyad family's menu of Jordanian, Egyptian, Turkish, and Greek fare

Filet mignon wrapped in smoked bacon, lobster-and-ricotta ravioli, and more than 150 Italian and Californian wines

The eatery has twin dining rooms and a separate bar with live music, with dishes such as new zealand lamb and vegetable pastitsio

Mediterranean dishes such as hummus & spinach pie join internationally eclectic menu of shrimp scampi, pastrami sandwiches & crab cakes.

All-halal meat dishes, tagines, and veggie dishes seasoned with Moroccan and Egyptian influences

West Mediterranean-inspired dishes amid hand-painted murals, candlelit tables and Latin music performances

Chefs whisk hearts to Greek islands with every morsel of authentic Greek cuisine such as gyros, falafel, hummus, and nine gluten-free platte