A rotating menu of housemade wraps, burgers, and soups accompanies fair-trade coffee and fresh-baked goods at a cozy, diner-style café

Jerk-rubbed chicken, coconut-breaded shrimp & cocktails served up with live music until 2 a.m.

Locomotive-concept restaurant with working model train serves fried seafood, grilled steaks, and homestyle biscuits with chocolate gravy

Locally roasted, fair-trade beans fill cups with earthy americanos and cappuccinos; icy lattes and cold chai cool down taste buds

Hot and iced coffees, smoothies, and milkshakes; paninis and wraps conquer hunger

Amid floor-to-ceiling windows and stone fireplace, casual cooking includes three-egg omelets, chicken fried steak, and stuffed sandwiches

Farm-raised fried catfish, house-made hush puppies, and mac 'n' cheese served alongside 14 fresh-fruit smoothies

Cookout classics including barbecue ribs or chicken, coleslaw, corn bread, and baked beans, ready to pair with wine at the end of class

Complimentary coconut bread precedes Latin American–style meals at this BYOB restaurant

Café with sandwiches, seasonal soups, Stumptown Coffee, and monthly events such as craft nights and open-mic night