European-style bistro dishes up blend of brunch favorites, such as omelets & croissant sandwiches, made with French cooking techniques

Renowned chef prepares homestyle French fare, including seafood, vegetarian & chicken dishes, plus kids' menu that benefits charity

Duos dine on breakfast fare including omelettes from a chalkboard menu that boasts house-made baguettes & locally grown fruit

French continental cuisine such as prime rib eye, grilled lamb chops & lobster bisque served amid Old World–inspired décor & live music

Duck, mussels, hanger steak, or salmon made with French flair comes complemented by apps such as escargot and dessert such as crème brûlée.

Duck, mussels, hanger steak, or salmon made with French flair comes complemented by apps such as escargot and dessert such as crème brûlée.

Friendly staff combines award-winning fare with European flavor amid decor that evokes the romantic setting of a French country inn

Celebrity Chef Vincent Tropepe prepares steamed mussels in chardonnay-wine broth at his bistro-style restaurant

Traditional Provençal spices light up tender roast lamb & grilled shrimp before crème brûlée cleanses palate in rustic bistro-style eatery

Traditional Provençal spices light up tender roast lamb & grilled shrimp before crème brûlée cleanses palate in rustic bistro-style eatery