Family-style cooking loads up tables with bruschetta, pasta & chicken, veal & haddock dishes followed by rich cake or tiramisu

Old-World flavors infuse freshly made breakfast, lunch & dinner dishes that range from omelets to lobster ravioli

Italian classics and 12 hand-tossed pizzas with ingredients such as hot cherry peppers, artichoke hearts, and fresh arugula

Owner's mother oversees kitchen to put homey spin on Italian dishes before they head to ruby-hued dining room with golden tablecloths

Revamped traditional recipes include shrimp & scallops with prosciutto & freshly made noodles topped with gorgonzola & pesto sauces

Upscale Italian restaurant provides authentic, eclectic cuisine & chic yet homey atmosphere in renovated mill setting

Tuscan-style murals adorn dining room where scratch-made sauces accentuate plates of house-made sausages & meatballs & fresh seafood

Italian-born chef crafts authentic dishes such as veal saltimbocca & gnocchi sorrentino

Chefs showcase New England seafood, seasonal veggies & house-made pasta with contemporary twists

Tongue-tantalizing, eye-catching Italian cuisine including seafood, veal, chicken, pork & pasta dishes