Quick restaurant service plies patrons with healthy Greek fare such as chicken pita wraps & hearty salads

Glasses of Greek & Italian wines mingle with braised baby lamb, veal saganaki beneath melted kasseri cheese & house-made baklava

Expert chefs draw from authentic Italian & Greek recipes to craft delicious, garlicky meals with fresh fish, hearty eggplant, or baked pasta

Overflowing platters of Greek fare such as moussaka & octopus alongside Italian-inspired pastas & entrees

Food truck chauffeurs falafel & chicken or beef gyros to stomachs alongside american mac 'n' cheese melts with pulled pork

Greek meatballs, falafel, gyro meat, or shrimp fill pita bread, pita pockets, or gliders—2 Greek-style burgers

Owner draws from family recipes to craft slow-roasted lamb & beef & lightly battered seafood amid sunny murals & marble walls

Owner with 50+ years' experience oversees eclectic menu that combines American steaks & seafood, Italian pastas & Greek kebabs & gyros

Eggplant & ground-beef moussaka, gyro meat with tzatziki sauce & broiled shish kebabs served amid live music & belly dancing

Chefs combine American & Greek flavors into dishes such as onion-ring gyros & feta cheeseburgers in eatery with cozy yellow booths