Delivered meals feed families of four from a varied menu of enchiladas, stuffed peppers, and salmon

Four-item feast for 20 may include meatball sliders, tandoori chicken & dessert pizza

Groups learn about the history of wines—such as chardonnay, malbec, pinot noir & sauvignon blanc—in 90-minute class

Uniformed wait staff operates stations stocked with cheesecake, sorbet, pastries, and lemonade

Uniformed wait staff operates stations stocked with cheesecake, sorbet, pastries, and lemonade

Ready-to-grill Delmonico steaks accompany marinated chicken and skewer of large pesto shrimp, ready for hosts to pick up.

Le Cordon Bleu, Summa Cum Laude chef cooks up home-style dishes for parties & teaches foursomes culinary tips as they prepare a main dish

The bartender prepares drinks from a custom menu and can provide optional party supplies and mixers, including pop, juice, and water.

Party-goers feast on self-serve Italian or barbecue with appetizers, salad, and bread

Southern- or Cajun-style meals with two sides, dessert, and entrees such as meatloaf, chicken-fried steak, and jambalaya