Pours of craft beer and local or international wines accompany apps infused with Indian spices

Menu features both meaty & vegetarian-friendly dishes, including shrimp curry & tandoor-roasted kebabs

Indian dishes with plenty of vegetarian options served surrounded by orange-and-yellow walls or on outdoor patio

Fish curry, tandoori lamb chops & veggie masala top tables in eatery with curtained-off, private rooms & floor seating

Chefs create tandoor-roasted orders of naan & regional Indian staples, including chicken coconut curry

Chefs rely on recipes from across North India, incorporating traditional street foods & Chinese influences into their cuisine

Chefs prepare authentic Indian dishes such as lamb kebabs grilled in clay ovens and chicken tikka masala.

Experienced chef oversees creation of curries, breads, and tandoori dishes from Northern and Southern Indian spices

Beyond yellow brick façade & twinkling string lights, skilled chefs whip up tandoor-cured fish & lamb, zesty masala & oven-baked bread

Succulent Indian, Nepalese, and Tibetan food from experienced chef includes chicken tandoori, lamb saag, and prawn curry