Skewers of cinnamon-dusted pineapple with sirloin steak, goat, and bacon-wrapped chicken alongside rice, beans and cheese bread

Mesquite-grilled meats and colorful salads complement live entertainment and 180-degree ocean views at this Brazilian eatery

Traditional Brazilian beef, pork, lamb, chicken, and sausage roasted over fire & carved tableside, complemented by salad bar

Kebabs, pan-seared tilapia, paella & other traditional Brazilian dishes entertain diners alongside live music on select nights

Waiters at gaucho-style steakhouse slide perfectly seared meats off spits to rest alongside salads & sides such as plantains, rice & cheese.

Passadores present traditional Brazilian fare, including rotisserie-style meats, augmented by gourmet bar with 30+ hot & cold dishes

Waiters slice steak, chicken & sausage from swords inside deliciously modern & airy steakhouse with glass-walled wine room

Buffet of mesquite-grilled meats and salad served amid live entertainment and 180-degree ocean views

Award-winning Brazilian eatery presents diners with all-you-can-eat servings of 16 different meats and a salad bar with 40 side dishes

On Wednesday evenings, published enophile Frank Reider pairs four wines, typically two white and two red, with Latin appetizers