Groups of 12 are guided through flights of 30 olive oils by knowledgeable tasting guides & receive 10% off purchases

Groups of 12 are guided through flights of nearly 30 olive oils by knowledgeable tasting guides & receive 10% off purchases

Chef Wendie Huffman crafts creative burgers & pours beers as patrons gaze at tattoo-inspired art & listen to eclectic music

Lively marketplace café bookends choice meats, small-farm cheeses & select toppings with local loaves inside

Experienced chef whips up traditional Thanksgiving dinners large enough to feed 10–12, with ready-to-eat & ready-to-bake options

House-made soups, stacked sandwiches, crisp salads, & decadent treats populate casual restaurant menu

Extra-virgin olive oil from around globe & balsamic vinegar from Modena, Italy, enhance meals with authentic & rare flavors

Extra-virgin olive oil from around globe & balsamic vinegar from Modena, Italy, enhance meals with authentic, difficult-to-find flavors

Chef enlists wood-fired brick ovens to create Italian, Mediterranean & sushi dishes

Chefs meld Asian, Latin American & Italian flavors to craft innovative dishes such as herb-crusted salmon mignon