Eatery pays tribute to upstate with fare such as pancake garbage plate topped with baked beans, apple-wood bacon & egg

Chefs whip up bleu chips, blackened-salmon tacos & artisanal Hawaiian pizza in gastropub with high ceilings & outdoor patio

Multicultural pub pleases palates with Indian favorites from chicken tikka masala to lamb saagwala served alongside 200 beers & local wines

Cozy gastropub serves Irish-inspired fare, such as pan-seared Shetland Isle salmon, with extensive beer and wine list

Carefully crafted grilled seafood and meat dishes served with seasonal veggies and sauces

Chefs forge duck confit pappardelle with braised cabbage & caramelized onions, flat-iron steaks marinated in soy & house poutine

Classic American food in venue with six pool tables, projection screens and live performances from local musicians and comedians

Renovated restaurant space reimagines classic Italian dishes by applying contemporary twists while also serving inventive cocktails

More than 170 craft beers quench thirsts alongside burgers, steaks & tapas made from local ingredients

Steamed mussels glimmering in garlic-butter broth & kobe beef sliders pair with 101 shot varieties, local brews & more than 30 types of wine