A large pizza and garlic rolls are served at a restaurant in business for more than 53 years

Specialty pizzas and pastas such as the mediterranean pizza or fettuccine alfredo

Pizzas are made from organic ingredients by an eco-responsible company with portion of sales going to Share Our Strength

Casual Italian eatery with three Miami locations; pizza, capicola subs, and traditional pasta dishes

Old-school pizzeria serves pies with barbecue chicken, salami & black olives alongside homemade potato slices, fried chicken & arcade games

Wood-fired Sicilian pizzas crafted with fresh-made dough & toppings such as sopressata, eggplant, broccoli rabe & gorgonzola

NY-style slices, available for delivery & in-house noshing, sate cravings alongside craft suds in eatery festooned with flat-screen TVs

New York–style pizza made with organic ingredients whenever possible, large garden salad, three 20 oz. sodas & garlic bread with cheese

Chefs plate menu of casual Italian cuisine, plating deep-dish pizza, pasta, sandwiches & Vienna Beef hot dogs

14-inch pizza(s), garlic rolls & soda pitcher(s); 20 available toppings;